Hong Kong Travel Guide ->   Food
Good Chinese restaurants are, of course, everywhere in Hong Kong. The restaurants in the hotels are mostly good, but very expensive. Good and inexpensive food can be found in the restaurants in the restaurants on the Outlying Islands (mostly seafood) and in the New Territories. The major Chinese cuisines are: Cantonese,  Peking, Shanghai, Szechuan, Taiwan, or Chinese vegetarian food. Western and other Asian cuisines are also represented fairly well, e.g.  Indian, Indonesian, Japanese, Korean, Malaysian,  Thai, and Vietnamese. The Hong Kong Tourist Association (HKTA) offers special restaurant guides that are available at no charge at the HKTA Information and Gift Centres, e.g. at the Tsim Sha Tsui Star Ferry pier on Kowloon.
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